Grand Canyon 2016
After twelve years, I didn't know if there would be anything left to write about the Grand Canyon. It's become my favorite tradition — one I wouldn't trade for any number of adventures around the world. But that doesn't make it a story. It's like coconut cream pie. Every year for as long as I can remember, my mother made coconut cream pie for Thanksgiving. I've eaten dozens of pieces in my lifetime. Coconut cream was my late grandfather's favorite, and every bite brings a rush of nostalgia about riding on his lawnmower, or climbing the old walnut tree. I suppose that's why we have traditions. They're an anchor to something tangible as we drift over a sea of memories.